La Rochelle
Master Biotechnologies

Biochemistry program

The Biotechnologies master’s degree in Biochemistry trains supervisory staff to work in laboratories and biotechnology, agrifood and chemical companies. The training offers balanced teaching in science and scientific languages ​​for engineers, in life sciences and techniques and in expression and communication techniques.

The Biochemistry course allows the mastery of the molecular aspects of living things, health and biotechnologies.